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About Me

MIRA BAE - PASTRY CHEF, CAKE DESIGNER

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Thank you for visiting us!

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Mirabella Cakes is a home based business located in the lower North Shore of Sydney. It was established in 2014.

 

Our motto is to deliver cakes which taste good as they look.

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All of our cakes and sweets are made freshly from scratch using only the best ingredients, including pure butter, free range egg and couverture chocolate. 

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A little bit of myself - my name is Mira and I am a qualified pastry chef from the French culinary school 'Le Cordon Blue'. I then worked as a pastry chef at a few restaurants and cafes in Sydney, but wanted to branch out to do more creative work. So I started working in the special occasions cake industry as a pastry chef and decorator since 2012. And then I decided to begin my own journey which led me to start up this small business in 2014. 

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Making people happy with delicious and beautiful cakes is always my passion. Looing forward to creating cakes for you!

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x Mira

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