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About Me

MIRA BAE - PASTRY CHEF, CAKE DESIGNER

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Thank you for visiting us!

Mirabella Cakes is a home based business located in the lower North Shore of Sydney. It was established in 2014.

 

Our motto is to deliver cakes which taste good as they look.

All of our cakes and sweets are made freshly from scratch using only the best ingredients, including pure butter, free range egg and couverture chocolate. 

A little bit of myself - my name is Mira and I am a qualified pastry chef from the French culinary school 'Le Cordon Blue'. I then worked as a pastry chef at a few restaurants and cafes in Sydney, but wanted to branch out to do more creative work. So I started working in the special occasions cake industry as a pastry chef and decorator since 2012. And then I decided to begin my own journey which led me to start up this small business in 2014. 

Making people happy with delicious and beautiful cakes is always my passion. Looing forward to creating cakes for you!

x Mira

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